The beloved New York Times bestselling culinary mystery writer delivers a cookbook packed with more than 160 mouthwatering recipes and charming anecdotes about her writing and cooking life.<\/p>\n
Diane Mott Davidson is the author of seventeen bestselling mysteries featuring caterer\/sleuth Goldy Schulz, a woman who \u201ctook the lemon that life had given her and made not just lemonade but Lemon Chicken, Lemon Bars, Lemon Cookies and Lemon Meringue Pie.\u201d Each Goldy novel includes recipes for scrumptious dishes from the adored character\u2019s kitchen. Now, Davidson has collected these treasured recipes and some brand-new dishes in one volume for the first time.<\/p>\n
Here are recipes for Appetizers and Soups, Eggs and Cheese, Salads and Starches, Meat, Poultry, and Fish, Breads, Desserts, and finally Low-Carb Recipes (how Davidson lost thirty pounds and kept them off). Most of the dishes came from \u201cplaying around with dishes tasted in restaurants.\u201d Others are family favorites, some came from friends, and a few are \u201chappy accidents.\u201d At last, fans can enjoy delicious fare such as Bacon-Wrapped Artichokes with Dijon Cream Sauce, Diamond Lovers\u2019 Hot Crab Dip, Sweethearts\u2019 Swedish Meatballs in Burgundy Sauce, Andr\u00e9\u2019s Coq au Vin, Ice-Capped Gingersnaps, Damson-in-Distress Plum Tart, and Dad\u2019s Bread.<\/p>\n
Part memoir, part writing manual, part cookbook, Goldy\u2019s Kitchen Cookbook combines the author\u2019s gift for storytelling with her skills in the kitchen. She introduces the recipes with stories about how she came to create them, anecdotes from her experiences as a writer and home cook, and includes her joy at receiving a fan letter from the legendary French Chef herself, Julia Child.<\/p>\n
Full of irresistible food, Goldy\u2019s Kitchen Cookbook is a must-have book for Davidson fans, food lovers, and cooks everywhere.<\/p>\n","protected":false},"excerpt":{"rendered":"
The beloved New York Times bestselling culinary mystery writer delivers a cookbook packed with more than 160 mouthwatering recipes and charming anecdotes about her writing and cooking life. Diane Mott Davidson is the author of seventeen bestselling mysteries featuring caterer\/sleuth Goldy Schulz, a woman who \u201ctook the lemon that life had given her and made [More]<\/a><\/p>\n","protected":false},"author":1,"featured_media":54086,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[28],"tags":[],"class_list":["post-54085","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-books"],"_links":{"self":[{"href":"http:\/\/meester.com\/shop\/wp-json\/wp\/v2\/posts\/54085","targetHints":{"allow":["GET"]}}],"collection":[{"href":"http:\/\/meester.com\/shop\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"http:\/\/meester.com\/shop\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"http:\/\/meester.com\/shop\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"http:\/\/meester.com\/shop\/wp-json\/wp\/v2\/comments?post=54085"}],"version-history":[{"count":0,"href":"http:\/\/meester.com\/shop\/wp-json\/wp\/v2\/posts\/54085\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"http:\/\/meester.com\/shop\/wp-json\/wp\/v2\/media\/54086"}],"wp:attachment":[{"href":"http:\/\/meester.com\/shop\/wp-json\/wp\/v2\/media?parent=54085"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"http:\/\/meester.com\/shop\/wp-json\/wp\/v2\/categories?post=54085"},{"taxonomy":"post_tag","embeddable":true,"href":"http:\/\/meester.com\/shop\/wp-json\/wp\/v2\/tags?post=54085"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}