Each Contemporary knife is etched on the end with its name and/or size, allowing quick identification when stored in a block. With its medium-size blade, this chef’s knife chops onion, slices potatoes, and even mashes garlic with finesse, and is a great size for small hands.Fine craftsmanship and premium materials make Calphalon cutlery as outstanding
Each Contemporary knife is etched on the end with its name and/or size, allowing quick identification when stored in a block. With its medium-size blade, this chef’s knife chops onion, slices potatoes, and even mashes garlic with finesse, and is a great size for small hands.Fine craftsmanship and premium materials make Calphalon cutlery as outstanding as Calphalon pots and pans. This beautifully balanced, full-tang 6-inch chef’s knife is constructed of a single forged piece of high carbon, no-stain, rust-resistant steel. The hand-ground blade holds a perfect edge that sharpens more readily than regular stainless steel. Contoured for comfort, the seamless handle will not absorb moisture, crack, or chip. Each Contemporary knife is etched on the end with its name and/or size, allowing quick identification when stored in a block. With its medium-size blade, this chef’s knife chops onion, slices potatoes, and even mashes garlic with finesse, and is a great size for small hands. All Calphalon knives come with a lifetime warranty. –Ann Bieri
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