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Chef Knife, Kitchen knife High Carbon, Chef’s Knife 8 inches

August 6, 2018 - Comment

Product Features 【Stainless steel blade with high-carbon 】- The KACEBELA professional 8 inch chef’s knife is made from high-quality stainless steel. And to boost its sturdiness, the steel contains 0.6%-0.75% carbon, making it two times as hard as other knives in its class as they contain just 0.3% carbon. 【Multi-purpose】- The KACEBELA chef knife is

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(as of August 6, 2018 6:37 am GMT+0000 - Details)

Product Features

  • 【Stainless steel blade with high-carbon 】- The KACEBELA professional 8 inch chef’s knife is made from high-quality stainless steel. And to boost its sturdiness, the steel contains 0.6%-0.75% carbon, making it two times as hard as other knives in its class as they contain just 0.3% carbon.
  • 【Multi-purpose】- The KACEBELA chef knife is designed to be multipurpose knife for professional applications, suitable for cutting, dicing, slicing, chopping and also removing flesh off bones. It comes with a HRC( Rockwell Hardness Scale) of 58-60 which makes it among the tough knives in its class.
  • 【Ergonomic pakka handle】 – The weight and the size of this chef knife feels quite balanced and you won’t feel finger numbness because of it’s ergonomic handle. Pakka original wood handle makes this kitchen knife more luxury.
  • 【Ultra-sharp edge】- Multipurpose chef’s knife designed for chopping, mincing, slicing, and dicing with razor sharp, laser-tested, tapered knife edge is ground to form an exacting angle, to hold a sharp edge longer and ensures maximum cutting performance and durability to ensure the beauty and taste of the foods.
  • 【100% Money Back and Lifetime Guarantee】- If you are not satisfied with our product, just contact us and we can offer a full refund. No risk of purchase!

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