Bluesim knife sets will contain the following knives:

Chef’s Knife – Has a triangular blade that ranges 8 inches long. Used for slicing, dicing and chopping. This is the knife that is used the most when preparing meals. Also called a cook’s knife.

Paring knife – Has a blade that is 3.5 inches long. Probably the second most-used kitchen knife. Used to peel apples and other fruits and vegetables. Also used to slice, dice, and chop foods too small for the chef knife.

bread knife – Long knives are used to slice bread without mashing it. Shorter paring knives are used for slicing tomatoes and other soft fruits and vegetables.

Carving knife – A large knife (between 8 and 15 inches) that is used to slice thin cuts of meat, including poultry, roasts, hams, and other large cooked meats. A carving knife is much thinner than a chef’s knife (particularly at the spine), enabling it to carve thinner, more precise slices.

Utility knife – Has a blade around 5 inches long. Smaller than the chef knife and can be used for many purposes in the kitchen.

Lifetime guarantee: We offer a lifetime free replacement guarantee for your kitchen knife set.

Product Features

• Ergonomics handle, helps you to cut easly and more efficiently.
• Material: Knife blades are made from 420 grade 3Cr13MoV Stainless steel.
• Easy to clean. Use water and soap. Take extra care while washing the knives and prevent touching the blades with bare hands, keep them dry after wash to maintain best performance.
• Included 1*3.5-inch paring knife, 1*5-inch utility knife, 1*8-inch carving knife, 1*8-inch bread knife, 1*8-inch chef’s knife. Excellent knife set for handling all sorts of fruits, vegetables and meat.
• Lifetime guarantee: We offer a lifetime free replacement guarantee for your kitchen knife set.