Precision forged featuring a full tang, high-carbon stainless steel with bolster to add balance and weight. The new Precision Edge Technology (PEtec) enhances the blades sharpness by 20%, and will last twice as long. Each knife features a computer controlled cutting edge to ensure the final edge of the blade is precise and uniform from the tip to the heel of the knife. Wusthof knives feature a 14° cutting edge on each side. This new angle and more tapered cutting edge reduces the drag when slicing through foods, allowing for seamless effortless cutting. Each knife blade is completely buffed & polished by hand. Made in Germany; lifetime warranty.6″-long blade, 5 1/4″-long handle. This large and heavy blade is used to split bones. Made from one solid piece of steel (Chromium-Molybdenum-Vanadium). Large blade. Polypropylene handle is contoured for a comfortable grip. 1 lb. 4 oz.

Product Features

• Knife is precision forged from a single piece of sturdy high-carbon steel (X50 Cr MoV 15) that resists stains and corrosion
• Full tang is triple riveted to the handle for exceptional durability
• Perfect for breaking down larger cuts of meat, this heavy German cleaver is designed to cut through bone. Its finely honed high-carbon-steel blade works equally well for chopping and mincing tough vegetables. Heavy razor-sharp blade is designed for both heavy-duty and precision cutting
• Wüsthof’s Precision Edge Technology (PEtec) ensures a 20% sharper blade with twice the edge retention
• Made in Germany